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Nutri Group's Moringa Mixed Millet Pasta is a nutrient-rich pasta made from a blend of millets and moringa.
1. Supports digestive health. Helps manage blood sugar levels. Provides essential nutrients. Suitable for weight management
Suitable For
All
Pasta
Mixed Millets, Moringa Powder
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1. Gluten-free 2. High in protein & fiber 3. Rich in antioxidants 4. Low glycemic index
Cook in boiling water for 3-4 minutes until tender. Drain and use in stir-fries, soups, or with your favorite sauce.
Use in cold pasta salads. Cook, cool, and mix with vegetables and a citrus-based dressing to enhance the moringa taste.
Incorporate into green pasta dishes, pairing with pesto or other herb-based sauces for a nutrient-packed meal.