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Nutri Group's Plain Noodles are versatile noodles suitable for a variety of dishes.
1. Supports digestive health. Helps manage blood sugar levels. Provides essential nutrients. Suitable for weight management
Suitable For
All
Noodles
Wheat Flour
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1. Gluten-free 2. High in calcium and iron. 3. Rich in antioxidants 4. Low glycemic index
Cook in boiling water for 3-4 minutes until tender. Drain and use in stir-fries, soups, or with your favorite sauce.
Use as a base for cold noodle salads. Cook, chill, and toss with vegetables and dressing of choice.
Incorporate into casseroles or one-pot meals, combining with vegetables, protein, and sauce for a complete dish.
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