NutriOil Sunflower Oil has its origins in the growing demand for healthier, plant-based cooking oils. Extracted from high-quality sunflower seeds, it was developed to offer a non-GMO alternative with natural antioxidants, addressing the need for versatile cooking oils that support modern, health-conscious lifestyles. Over time, NutriOil has become known for its low smoke and foaming properties, making it a preferred choice for frying, baking, and other cooking methods in kitchens worldwide. Produced in Malaysia, it upholds strict quality standards and delivers consistency in every bottle.